The Uncaged Chefs

HAPPY CHEF

June 28, 2018

I’m firm believer that happy chefs creates happy food. Its all about the positive vibes. Angry chefs food tends to taste bitter and lacks creativity.

WHAT MAKES ME HAPPY?

  • Pushing the boundaries on flavor combinations.
  • The kitchen is my safe haven. Its a place where you can forget about your real world problem.
  • Simply playing with my food.
  • Inspiring others to be Great.

MY LIST CAN GO ON FOR MILES.

I would love to know what are some things that make you happy.

Leave a comment below.

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